Tuna & Tommye Dell’s Salad Dressing

Tuna & Tommye Dell's Salad Dressing
Ingredients
- 2 cans Tuna (in water)
- 1 Hard Boiled Egg (Minced)
- 1/2 C. Spanish Onions
- 1/4 C. Sweet Pickle Relish
- 1 C. Tommye Dell’s Salad Dressing (more or less)
- 6 Flour Tortilla Wraps (10 inch)
- Butter Lettuce
- Beefsteak Tomato (diced)
- Red Onions (sliced micro thin)
Instructions
- In a bowl, thoroughly mix together the first 5 ingredients.
- Lay out the tortillas and cover 1/2 of it with the lettuce.
- On top of the lettuce, spread a line of the tuna mixture.
- Top the tuna with a little red onions and diced tomatoes.

- Roll the tortilla into a wrap and enjoy!

- I like to put a little TOMMYE DELL'S on the side for dipping!
Notes
Recipe by Kim Simpkins-Jones

